Wednesday, March 18, 2009
Texas Caviar
Here is the famous Texas Caviar recipe!
Ingredients:
1 can black beans
1 can pinto beans
1 can black eyed peas
1 can shoepeg corn (white)
1 8 oz jar pamentos
1 4 oz can jalapenos diced
....... all drained and rinsed
1 cup celery
1 cup red pepper
1 cup onion (less if you like)
............ all diced very fine
1 cup veggie oil
1/2 cup sugar
1/2 cup red wine vinegar
1/2 tsp pepper
1/2 tsp salt
............ bring to a boil until sugar dissolves and then cool
Place veggies and beans in a very large bowl. Pour liquids over veggies and beans and chill overnight. Drain the excess liquid in the morning and serve with chips. Scoops are the best!
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