Easy Cheesy Beer Bread

Ingredients:
1 bottle(s) (12 oz. ) beer
3 tablespoon(s) sugar
3 cup(s) flour
3 teaspoon(s) baking powder
1 cup(s) shredded cheddar cheese
3 tablespoon(s) melted butter


Directions

Preheat oven to 375 degrees.

Mix first 5 ingredients until soft dough forms. Mixture will be lumpy.

Place dough into a oiled loaf pan. Pour melted butter on top. Bake 45-55 minutes or until golden brown on top.

Cool in pan 30 minutes then remove from pan and completely cool on a wire rack.

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